Flavor Guide

The Classics

Nut-Lovers

Tea-Inspired

Mocha Strawberry Swirl – Chocolate Cake with Coffee Buttercream and Strawberry Curd.

Chocolate Cardamom Dream – Chocolate cake with cardamom caramel and dark chocolate ganache.

Strawberry Matcha – Matcha Cake with Strawberry Curd and Matcha Buttercream.

Earl Grey Blueberry - Earl grey cake with blueberry curd filling and blueberry-infused frosting.

Chai Caramel - Chai cake with salted caramel filling and vanilla frosting.

Vanilla Vanilla – Vanilla Cake with Vanilla Buttercream and White Chocolate Ganache Filling.

Chocolate Truffle – Chocolate Cake layered with Chocolate Ganache and Chocolate Buttercream.

Red Velvet Ganache – Red Velvet Cake filled with White Chocolate Ganache and Vanilla Buttercream.

Salted Caramel Ganache – Chocolate Cake with Salted Caramel, Chocolate Ganache, and Chocolate Buttercream.

White Chocolate Lemon – Lemon Cake with White Chocolate Ganache, and Vanilla Buttercream.

Carrot Chai Crunch – Spiced Carrot Cake with Chai Buttercream and Cinnamon Caramel.

Fruit-Forward

Vanilla Berry Bliss – Vanilla Cake with Strawberry Curd and Vanilla Buttercream.

Lemon Blueberry Cream – Vanilla Cake with Lemon Curd, Blueberry Curd, and Vanilla Buttercream.

Mocha Strawberry Swirl – Chocolate Cake with Coffee Buttercream and Strawberry Curd.

Strawberry Matcha – Matcha Cake with Strawberry Curd and Matcha Buttercream.

White Chocolate Lemon – Lemon cake with white chocolate ganache filling and lemon frosting

Red Velvet Ganache – Red velvet cake with white chocolate ganache filling.

Chocolate Cardamom Dream – Chocolate Cake with Cardamom Caramel, Chocolate Ganache Filling, and Chocolate Buttercream.

Coffee Vanilla Crunch – Vanilla Cake with Coffee Buttercream and Chocolate Ganache Filling.

Read more about allergens and our approach at Plant Pastry:

About Allergies